YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Chilled Greek yogurt whipped with vanilla protein and layered with fresh mixed berries, finished with a sprinkle of toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
12g Vanilla Whey Protein Isolate
1 cup Fresh Mixed Berries
1 tbsp Sliced Almonds
1/2 tsp Ground Cinnamon
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt, vanilla protein powder, and ground cinnamon until the texture is completely smooth.
Rinse the mixed berries under cold water and pat them dry with a paper towel to keep the parfait from becoming watery.
Place half of the protein-infused yogurt into the bottom of a glass or mason jar.
Add a layer of half the fresh berries on top of the yogurt.
Repeat the layers with the remaining yogurt mixture and the rest of the berries.
Garnish the top with sliced almonds to add a satisfyingly toasted crunch.