YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Mixed Berries and Chia Seeds
Creamy Greek yogurt layered with fresh mixed berries and fiber-rich chia seeds, finished with a sprinkle of toasted almonds.
INGREDIENTS
1 cup Low-fat Greek Yogurt
0.5 cup Mixed Berries
1 tbsp Chia Seeds
1 tbsp Sliced Almonds
1 tsp Honey
PREPARATION
Stir the chia seeds into the Greek yogurt and let it rest for five minutes to allow the seeds to swell.
Rinse the mixed berries and pat them dry with a paper towel.
In a serving bowl or glass, layer half of the yogurt followed by half of the berries.
Add the remaining yogurt and top with the rest of the berries.
Finish the parfait with a sprinkle of almonds and a light drizzle of honey.