Name: Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200g Non-fat Greek Yogurt; 15g Vanilla Whey Protein Isolate; 1/2 cup Fresh Blueberries; 1 tablespoon Chia Seeds; 15g Slivered Almonds

Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Berries

Whisked non-fat Greek yogurt and vanilla protein powder topped with fresh blueberries and crunchy slivered almonds.

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NUTRITION

Protein

38.8g

Fat

12.7g

Carbs

27.1g

SERVINGS

1 serving

INGREDIENTS

200g Non-fat Greek Yogurt

15g Vanilla Whey Protein Isolate

1/2 cup Fresh Blueberries

1 tablespoon Chia Seeds

15g Slivered Almonds

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PREPARATION

1
Place the non-fat Greek yogurt and vanilla protein powder into a medium mixing bowl.
2
Whisk the mixture vigorously using a hand whisk or electric mixer until it is smooth and light in texture.
3
Gently stir in the chia seeds and let the mixture rest for about five minutes to allow the seeds to hydrate and thicken the mousse.
4
Transfer the mousse to a serving bowl and top with fresh blueberries and slivered almonds for a satisfying crunch.