YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Whisked Greek yogurt and vanilla protein layered with fresh mixed berries and topped with nutty hemp hearts.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.4 scoop Vanilla Protein Powder
1 cup Mixed Berries
2 tablespoons Hemp Hearts
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and the powder is fully incorporated.
If using fresh berries, rinse and pat them dry; if using frozen, ensure they are slightly thawed for the best texture.
In a clean glass or mason jar, spoon half of the protein-yogurt mixture into the bottom to create the first layer.
Top the yogurt layer with half of the mixed berries, spreading them evenly.
Add the remaining yogurt mixture as the next layer, followed by the rest of the berries.
Finish the parfait by sprinkling the hemp hearts over the top to add a satisfying crunch and healthy fats.