Silky Greek Yogurt Bowl with Whey Protein and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Bowl with Whey Protein and Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Bowl with Whey Protein and Mixed Berries

Non-fat Greek yogurt whipped with vanilla whey and topped with a medley of fresh berries and slivered almonds for a satisfying crunch.

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NUTRITION

349kcal
Protein
41.4g
Fat
10.5g
Carbs
27.4g

SERVINGS

1 serving

INGREDIENTS

170g Non-fat Greek Yogurt

25g Vanilla Whey Protein Powder

40g Fresh Blueberries

35g Fresh Raspberries

16g Slivered Almonds

7g Raw Honey

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PREPARATION

  • 1

    Place the non-fat Greek yogurt into a medium mixing bowl.

  • 2

    Add the vanilla whey protein powder to the yogurt.

  • 3

    Whisk the mixture vigorously using a fork or small whisk until the protein powder is fully incorporated and the texture is silky smooth.

  • 4

    Gently fold in half of the blueberries and raspberries.

  • 5

    Transfer the mixture to a serving bowl and top with the remaining berries.

  • 6

    Sprinkle the slivered almonds over the top and finish with a light drizzle of raw honey.

Silky Greek Yogurt Bowl with Whey Protein and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Bowl with Whey Protein and Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Bowl with Whey Protein and Mixed Berries

Non-fat Greek yogurt whipped with vanilla whey and topped with a medley of fresh berries and slivered almonds for a satisfying crunch.

NUTRITION

349kcal
Protein
41.4g
Fat
10.5g
Carbs
27.4g

SERVINGS

1 serving

INGREDIENTS

170g Non-fat Greek Yogurt

25g Vanilla Whey Protein Powder

40g Fresh Blueberries

35g Fresh Raspberries

16g Slivered Almonds

7g Raw Honey

PREPARATION

  • 1

    Place the non-fat Greek yogurt into a medium mixing bowl.

  • 2

    Add the vanilla whey protein powder to the yogurt.

  • 3

    Whisk the mixture vigorously using a fork or small whisk until the protein powder is fully incorporated and the texture is silky smooth.

  • 4

    Gently fold in half of the blueberries and raspberries.

  • 5

    Transfer the mixture to a serving bowl and top with the remaining berries.

  • 6

    Sprinkle the slivered almonds over the top and finish with a light drizzle of raw honey.