YOUR SOLIN GENERATED RECIPE
Creamy Eggnog Protein Drink
Blended vanilla protein and Greek yogurt infused with aromatic nutmeg and cinnamon for a velvety holiday-inspired drink that feels like a decadent treat.
INGREDIENTS
1 scoops Vanilla protein powder
0.5 cup Non-fat Greek yogurt
1 cup Unsweetened almond milk
1 large Egg yolk
1.5 tbsp Almond butter
1 tsp Maple syrup
0.5 tsp Ground nutmeg
0.25 tsp Ground cinnamon
0.5 tsp Vanilla extract
0.13 tsp Sea salt
PREPARATION
Add the unsweetened almond milk, non-fat Greek yogurt, and egg yolk to a high-speed blender.
Incorporate the vanilla protein powder, almond butter, maple syrup, and vanilla extract into the blender.
Add the ground nutmeg, ground cinnamon, and sea salt to the mixture.
Blend on high for approximately 60 seconds until the drink is completely smooth and a light froth forms on the surface.
Pour into a chilled glass and serve immediately with an optional dusting of extra nutmeg on top.