Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein blended into a light, airy mousse topped with juicy mixed berries and a sprinkle of crunchy chia seeds.

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NUTRITION

345kcal
Protein
42.6g
Fat
5.9g
Carbs
32.9g

SERVINGS

1 serving

INGREDIENTS

1.1 cups Nonfat Greek Yogurt

0.5 scoop Vanilla Whey Protein

1 cup Mixed Berries

1 tablespoon Chia Seeds

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Whisk the Greek yogurt and protein powder in a medium bowl until the mixture is light and completely smooth.

  • 2

    Stir in half of the mixed berries to naturally sweeten the mousse.

  • 3

    Transfer the mixture into a serving glass or bowl.

  • 4

    Top with the remaining berries and a tablespoon of chia seeds for a satisfyingly crunchy finish.

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein blended into a light, airy mousse topped with juicy mixed berries and a sprinkle of crunchy chia seeds.

NUTRITION

345kcal
Protein
42.6g
Fat
5.9g
Carbs
32.9g

SERVINGS

1 serving

INGREDIENTS

1.1 cups Nonfat Greek Yogurt

0.5 scoop Vanilla Whey Protein

1 cup Mixed Berries

1 tablespoon Chia Seeds

PREPARATION

  • 1

    Whisk the Greek yogurt and protein powder in a medium bowl until the mixture is light and completely smooth.

  • 2

    Stir in half of the mixed berries to naturally sweeten the mousse.

  • 3

    Transfer the mixture into a serving glass or bowl.

  • 4

    Top with the remaining berries and a tablespoon of chia seeds for a satisfyingly crunchy finish.