Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Whisked Greek yogurt and vanilla protein topped with fresh mixed berries and crunchy slivered almonds.

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NUTRITION

318kcal
Protein
43.5g
Fat
6.2g
Carbs
23.8g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

25g Vanilla Whey Protein Powder

100g Mixed Berries

5g Chia Seeds

5g Slivered Almonds

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PREPARATION

  • 1

    Place the Greek yogurt and protein powder in a small mixing bowl.

  • 2

    Stir slowly at first to incorporate the powder, then whisk briskly until the texture is silky and light.

  • 3

    Stir in the chia seeds and allow the pudding to rest for five minutes to reach optimal thickness.

  • 4

    Wash and pat dry the mixed berries, then scatter them over the top of the pudding.

  • 5

    Finish with a sprinkle of slivered almonds for a delightful crunch.

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Whisked Greek yogurt and vanilla protein topped with fresh mixed berries and crunchy slivered almonds.

NUTRITION

318kcal
Protein
43.5g
Fat
6.2g
Carbs
23.8g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

25g Vanilla Whey Protein Powder

100g Mixed Berries

5g Chia Seeds

5g Slivered Almonds

PREPARATION

  • 1

    Place the Greek yogurt and protein powder in a small mixing bowl.

  • 2

    Stir slowly at first to incorporate the powder, then whisk briskly until the texture is silky and light.

  • 3

    Stir in the chia seeds and allow the pudding to rest for five minutes to reach optimal thickness.

  • 4

    Wash and pat dry the mixed berries, then scatter them over the top of the pudding.

  • 5

    Finish with a sprinkle of slivered almonds for a delightful crunch.