Greek Yogurt Protein Parfait with Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries and Almond Butter

Whisked Greek yogurt layered with vanilla protein and fresh raspberries, finished with a drizzle of nutty, toasted almond butter.

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NUTRITION

344kcal
Protein
41.8g
Fat
9.7g
Carbs
25.8g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

1 tbsp Vanilla Protein Powder

0.8 cup Fresh Raspberries

1 tbsp Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a small bowl, whisk the Greek yogurt and protein powder until smooth and creamy.

  • 2

    Layer half of the yogurt mixture into a glass or jar.

  • 3

    Top with half of the fresh raspberries.

  • 4

    Add the remaining yogurt mixture and the rest of the raspberries.

  • 5

    Drizzle the almond butter over the top and serve immediately.

Greek Yogurt Protein Parfait with Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries and Almond Butter

Whisked Greek yogurt layered with vanilla protein and fresh raspberries, finished with a drizzle of nutty, toasted almond butter.

NUTRITION

344kcal
Protein
41.8g
Fat
9.7g
Carbs
25.8g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

1 tbsp Vanilla Protein Powder

0.8 cup Fresh Raspberries

1 tbsp Almond Butter

PREPARATION

  • 1

    In a small bowl, whisk the Greek yogurt and protein powder until smooth and creamy.

  • 2

    Layer half of the yogurt mixture into a glass or jar.

  • 3

    Top with half of the fresh raspberries.

  • 4

    Add the remaining yogurt mixture and the rest of the raspberries.

  • 5

    Drizzle the almond butter over the top and serve immediately.