Name: Creamy Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Plain Greek Yogurt; 0.6 scoop Vanilla Whey Protein Powder; 1 cup Mixed Berries; 1.5 tablespoons Slivered Almonds; 1 teaspoon Ground Cinnamon

Creamy Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Mousse with Berries

Whipped Greek yogurt and vanilla protein folded into a light mousse, topped with fresh juicy berries and toasted almond slivers.

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NUTRITION

Protein

40.8g

Fat

6.9g

Carbs

31.8g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.6 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

1.5 tablespoons Slivered Almonds

1 teaspoon Ground Cinnamon

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PREPARATION

1
Place the Greek yogurt in a medium mixing bowl.
2
Sift the vanilla protein powder into the yogurt to avoid clumps.
3
Vigorously whisk the yogurt and protein powder together for 1-2 minutes until the texture becomes light and airy.
4
Gently fold in the ground cinnamon until well combined.
5
Wash and pat dry the fresh berries, then layer them on top of the mousse.
6
Finish by sprinkling the slivered almonds over the top for a satisfying crunch.