Name: High-Protein Yogurt Chocolate Mousse with Crumbled Protein Bread
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 250g Non-fat Greek Yogurt; 15g Chocolate Whey Protein Isolate; 1 slice Sprouted Protein Bread; 1 tablespoon Raw Cacao Powder; 15g Pure Maple Syrup; 10g Raw Walnuts

High-Protein Yogurt Chocolate Mousse with Crumbled Protein Bread

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

High-Protein Yogurt Chocolate Mousse with Crumbled Protein Bread

Whisked Greek yogurt and chocolate protein powder combined into a fluffy mousse, finished with toasted protein bread for a satisfyingly buttery crunch.

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NUTRITION

Protein

45.5g

Fat

10g

Carbs

36.9g

SERVINGS

1 serving

INGREDIENTS

250g Non-fat Greek Yogurt

15g Chocolate Whey Protein Isolate

1 slice Sprouted Protein Bread

1 tablespoon Raw Cacao Powder

15g Pure Maple Syrup

10g Raw Walnuts

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Toast the sprouted protein bread until it is very crisp and golden brown.
2
In a medium mixing bowl, whisk together the Greek yogurt, chocolate protein powder, cacao powder, and maple syrup until the mixture is smooth and aerated.
3
Crumble the toasted protein bread into small, bite-sized pieces once it has cooled slightly.
4
Roughly chop the raw walnuts into small bits.
5
Spoon the chocolate mousse into a chilled glass or serving bowl.
6
Top the mousse with the toasted bread crumbles and chopped walnuts just before serving to maintain the contrast in texture.