YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Whisked Greek yogurt and vanilla protein layered with fresh mixed berries and topped with crunchy toasted almonds.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
1.5 tablespoons Vanilla Whey Protein Powder
0.5 cup Mixed Berries
1.5 tablespoons Sliced Almonds
1 teaspoon Chia Seeds
PREPARATION
Lightly toast the sliced almonds in a dry pan over medium heat until fragrant and golden.
Whisk the Greek yogurt and vanilla protein powder together in a bowl until the texture is light and creamy.
Rinse the mixed berries and pat them dry with a paper towel.
Layer half of the yogurt mixture into a serving glass or small bowl.
Add a layer of berries and a sprinkle of chia seeds.
Repeat the layers with the remaining yogurt and berries.
Finish the parfait with the toasted almonds for a delightful crunch.