Name: Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200g Non-fat Greek Yogurt; 10g Vanilla Whey Protein Isolate; 50g Fresh Raspberries; 5g Chia Seeds; 1/4 tsp Vanilla Extract

Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Berries

Whisked non-fat Greek yogurt and vanilla protein powder topped with fresh raspberries and chia seeds for a light, velvety finish.

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NUTRITION

Protein

30g

Fat

2.9g

Carbs

15.9g

SERVINGS

1 serving

INGREDIENTS

200g Non-fat Greek Yogurt

10g Vanilla Whey Protein Isolate

50g Fresh Raspberries

5g Chia Seeds

1/4 tsp Vanilla Extract

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PREPARATION

1
In a small mixing bowl, combine the non-fat Greek yogurt and vanilla protein powder.
2
Add the vanilla extract and whisk vigorously until the mixture is smooth and aerated.
3
Stir in the chia seeds to add a slight texture and healthy fats.
4
Transfer the mousse to a serving bowl or glass.
5
Top with fresh raspberries and enjoy immediately or chill for 30 minutes for a firmer set.