YOUR SOLIN GENERATED RECIPE
Silky Vanilla Greek Yogurt Protein Mousse with Fresh Berries
Whisked Greek yogurt and vanilla protein powder topped with juicy mixed berries and a sprinkle of walnuts for a satisfyingly creamy finish.
INGREDIENTS
1.1 cups Non-fat Greek Yogurt
2 tablespoons Vanilla Whey Protein Isolate
2/3 cup Fresh Mixed Berries
1 tablespoon Crushed Walnuts
1 teaspoon Raw Honey
1/2 teaspoon Vanilla Extract
PREPARATION
Place the non-fat Greek yogurt in a medium mixing bowl.
Sift the vanilla protein powder into the yogurt to prevent clumping.
Add the vanilla extract to the bowl.
Whisk the mixture vigorously for two minutes until it becomes light and airy.
Transfer the mousse to a serving glass or bowl.
Top with fresh mixed berries and crushed walnuts.
Drizzle with raw honey just before serving.