YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
A layered parfait of whipped protein-boosted Greek yogurt and fresh mixed berries, finished with toasted sliced almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1.5 tablespoons Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
2.5 tablespoons Sliced Almonds
PREPARATION
In a small mixing bowl, whisk the Greek yogurt and vanilla protein powder together until the texture is completely smooth and well combined.
Rinse the mixed berries and pat them dry, slicing any larger strawberries into bite-sized pieces.
Select a clear glass or mason jar and spoon half of the protein-yogurt mixture into the bottom.
Add a layer of half the mixed berries on top of the yogurt.
Repeat the process by adding the remaining yogurt mixture followed by the rest of the berries.
Finish the parfait by sprinkling the sliced almonds over the top to provide a nutty contrast.