YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Parfait with Mixed Berries
Whisked Greek yogurt layered with vibrant mixed berries, topped with hemp hearts and sliced almonds for a satisfying crunch.
INGREDIENTS
200 grams Nonfat Plain Greek Yogurt
15 grams Vanilla Whey Protein Isolate
120 grams Fresh Mixed Berries
10 grams Hemp Hearts
10 grams Sliced Almonds
PREPARATION
Place the Greek yogurt in a small mixing bowl.
Add the vanilla whey protein powder to the yogurt and whisk vigorously until the mixture is completely smooth and silky.
In a clear glass or jar, layer half of the protein yogurt mixture at the bottom.
Add a layer of half the fresh mixed berries.
Repeat with the remaining yogurt and berries.
Top the parfait with hemp hearts and sliced almonds for a satisfying crunch.