YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a handful of toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
1.5 tbsp Vanilla Whey Protein Isolate
1 cup Mixed Berries
2 tbsp Sliced Almonds
PREPARATION
In a small bowl, whisk the Greek yogurt and vanilla protein powder until the mixture is completely smooth and creamy.
In a glass or mason jar, layer half of the protein-infused yogurt mixture at the bottom.
Add half of the fresh mixed berries on top of the yogurt layer.
Repeat the process by adding the remaining yogurt mixture followed by the rest of the berries.
Finish the parfait by sprinkling the sliced almonds on top for a satisfying toasted crunch.