YOUR SOLIN GENERATED RECIPE
Sweet Protein Power Breakfast Bowl
Wholesome oats simmered until creamy and folded with vanilla protein, topped with a velvety dollop of Greek yogurt and fresh, vibrant berries.
INGREDIENTS
0.5 cup rolled oats
1 cup water
1 scoop vanilla protein powder
0.75 cup nonfat Greek yogurt
0.5 cup fresh blueberries
1 tbsp almond butter
1 tsp chia seeds
0.25 tsp ground cinnamon
0.25 tsp vanilla extract
1 pinch sea salt
PREPARATION
Combine the rolled oats, water, and sea salt in a small saucepan over medium heat.
Simmer the mixture for 5 to 7 minutes, stirring occasionally, until the oats are tender and the liquid is mostly absorbed.
Remove the pan from the heat and immediately stir in the vanilla protein powder and vanilla extract until the texture is smooth and uniform.
Pour the warm protein oats into a breakfast bowl.
Top the center with the Greek yogurt and sprinkle the ground cinnamon over the surface.
Garnish with fresh blueberries, a drizzle of almond butter, and the chia seeds for a satisfying crunch.