Name: Greek Yogurt Protein Mousse with Fresh Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Non-fat Greek Yogurt; 1 scoop Vanilla Whey Protein Isolate; 0.5 cup Mixed Berries; 1 tsp Chia Seeds; 0.5 tsp Vanilla Extract

Greek Yogurt Protein Mousse with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Fresh Berries

Whipped Greek yogurt and vanilla protein powder chilled into a light mousse, topped with fresh berries and a sprinkle of crunchy chia seeds.

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NUTRITION

Protein

60.4g

Fat

3.4g

Carbs

24g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Non-fat Greek Yogurt

1 scoop Vanilla Whey Protein Isolate

0.5 cup Mixed Berries

1 tsp Chia Seeds

0.5 tsp Vanilla Extract

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PREPARATION

1
In a medium mixing bowl, combine the Greek yogurt, vanilla protein powder, and vanilla extract.
2
Whisk the mixture vigorously for several minutes until it reaches a light, airy consistency.
3
Place the bowl in the refrigerator for at least fifteen minutes to allow the mousse to set.
4
Rinse the fresh berries and slice any larger pieces into uniform bites.
5
Top the chilled mousse with the berries and a sprinkle of chia seeds before serving.