YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Whisked Greek yogurt and vanilla protein powder chilled with chia seeds and topped with a medley of plump berries.
INGREDIENTS
1 cup Nonfat Greek Yogurt
12 grams Vanilla Whey Protein Powder
100 grams Mixed Berries
15 grams Chia Seeds
1 teaspoon Vanilla Extract
PREPARATION
Place the Greek yogurt in a medium mixing bowl.
Add the vanilla protein powder and vanilla extract, whisking until the mixture is completely smooth and silky.
Stir in the chia seeds until they are evenly distributed throughout the pudding.
Cover and refrigerate for at least 30 minutes to allow the chia seeds to hydrate and thicken.
Transfer the pudding to a serving bowl and top with the fresh mixed berries before serving.