YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
A layered bowl of thick Greek yogurt swirled with vanilla protein and fresh berries, finished with a sprinkle of nutty toasted hemp hearts.
INGREDIENTS
1 cup Non-fat Greek Yogurt
10 grams Vanilla Whey Protein Isolate
1 cup Mixed Berries
1.5 tablespoons Hemp Hearts
1 tablespoon Sliced Almonds
1 teaspoon Chia Seeds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder together in a small bowl until completely smooth.
Place half of the yogurt mixture into a glass or jar as the base layer.
Top with half of the mixed berries and a sprinkle of chia seeds.
Repeat the layers with the remaining yogurt and berries.
Finish the parfait with the hemp hearts and sliced almonds for a satisfyingly crunchy texture.