Name: Chocolate Protein Mousse with Sliced Strawberries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Low-fat Cottage Cheese; 12 grams Chocolate Whey Protein Powder; 2 tablespoons Unsweetened Cocoa Powder; 1.3 cups Sliced Strawberries; 1.5 teaspoons Almond Butter

Chocolate Protein Mousse with Sliced Strawberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Mousse with Sliced Strawberries

Whipped cottage cheese and chocolate protein blended into a velvety mousse, served with fresh sliced strawberries for a bright, juicy finish.

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NUTRITION

Protein

42.4g

Fat

8.7g

Carbs

29.6g

SERVINGS

1 serving

INGREDIENTS

1 cup Low-fat Cottage Cheese

12 grams Chocolate Whey Protein Powder

2 tablespoons Unsweetened Cocoa Powder

1.3 cups Sliced Strawberries

1.5 teaspoons Almond Butter

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PREPARATION

1
Place the low-fat cottage cheese in a high-speed blender or food processor.
2
Blend on high until the mixture is completely smooth and the curds have disappeared into a creamy consistency.
3
Add the chocolate protein powder, unsweetened cocoa powder, and almond butter to the blender.
4
Pulse several times until the powders are fully incorporated and the mousse is light and airy.
5
Transfer the chocolate mixture into a serving bowl and refrigerate for at least 30 minutes to allow the mousse to set.
6
Wash and slice the fresh strawberries.
7
Top the chilled mousse with the sliced strawberries just before serving.