Name: Chili Cheese Beef Hot Dogs
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4.5 oz 93% lean ground beef; 1 whole Grass-fed beef hot dog; 1 whole Sprouted grain hot dog bun; 0.5 oz Sharp cheddar cheese; 0.25 cup Tomato puree; 1 tsp Chili powder; 0.25 tsp Cumin; 0.25 tsp Garlic powder; 0.25 tsp Sea salt; 0.25 tsp Black pepper; 1 tbsp Red onion; 0 tsp Avocado oil

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Chili Cheese Beef Hot Dogs

Sautéed lean beef simmered in aromatic spices and tomato sauce, piled onto a grilled grass-fed frankfurter for a savory and protein-packed meal.

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NUTRITION

Protein

43.5g

Fat

26.9g

Carbs

34.8g

SERVINGS

1 serving

INGREDIENTS

4.5 oz 93% lean ground beef

1 whole Grass-fed beef hot dog

1 whole Sprouted grain hot dog bun

0.5 oz Sharp cheddar cheese

0.25 cup Tomato puree

1 tsp Chili powder

0.25 tsp Cumin

0.25 tsp Garlic powder

0.25 tsp Sea salt

0.25 tsp Black pepper

1 tbsp Red onion

0 tsp Avocado oil

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PREPARATION

1
Heat avocado oil in a small skillet over medium heat and sauté the diced red onion until translucent.
2
Add the ground beef to the skillet, breaking it apart with a spatula until browned and cooked through.
3
Stir in the chili powder, cumin, garlic powder, sea salt, black pepper, and tomato puree.
4
Reduce heat to low and simmer the beef chili for 5 to 7 minutes until the sauce has thickened.
5
While the chili simmers, grill the grass-fed beef hot dog in a separate pan or on a grill rack until charred and hot.
6
Lightly toast the sprouted grain bun, then place the hot dog inside and top with the warm beef chili and shredded cheddar cheese.