Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup Non-fat Plain Greek Yogurt; 20 grams Chocolate Whey Protein Powder; 1 tablespoon Unsweetened Cocoa Powder; 0.75 tablespoon Pure Maple Syrup; 1 tablespoon Almond Butter; 1 teaspoon Chia Seeds; 0.25 cup Fresh Raspberries

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whisked Greek yogurt and chocolate protein powder create a thick, mousse-like treat, topped with fresh raspberries and a drizzle of creamy almond butter.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

39.5g

Fat

12.5g

Carbs

29.2g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Non-fat Plain Greek Yogurt

20 grams Chocolate Whey Protein Powder

1 tablespoon Unsweetened Cocoa Powder

0.75 tablespoon Pure Maple Syrup

1 tablespoon Almond Butter

1 teaspoon Chia Seeds

0.25 cup Fresh Raspberries

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the non-fat Greek yogurt in a medium mixing bowl.
2
Sift in the cocoa powder and add the chocolate protein powder to avoid clumps.
3
Add the maple syrup and whisk vigorously until the mixture is completely smooth and aerated.
4
Stir in the chia seeds and let the mixture sit in the refrigerator for at least 15 minutes to thicken.
5
Transfer the pudding to a serving bowl.
6
Garnish with fresh raspberries and finish with a drizzle of almond butter before serving.