Parmesan Herb Popcorn

This is an example of a meal that Solin would create to include in your personalized meal plan.

Parmesan Herb Popcorn

YOUR SOLIN GENERATED RECIPE

Parmesan Herb Popcorn

Air-popped popcorn kernels tossed with savory aged Parmesan and a blend of aromatic herbs for a satisfying, protein-packed crunch.

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NUTRITION

529kcal
Protein
43.2g
Fat
31.0g
Carbs
21.0g

SERVINGS

1 serving

INGREDIENTS

1 tbsp Popcorn kernels

0.85 cup Parmesan cheese

2 tbsp Nutritional yeast

0.5 tbsp Hemp hearts

0.5 tsp Extra virgin olive oil

1 tsp Garlic powder

1 tsp Dried parsley

0.25 tsp Sea salt

0.25 tsp Black pepper

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PREPARATION

  • 1

    Air-pop the popcorn kernels until they are light and fluffy, then place them into a large mixing bowl.

  • 2

    Lightly drizzle the extra virgin olive oil over the warm popcorn and toss gently to ensure an even coating.

  • 3

    In a separate small bowl, whisk together the finely grated Parmesan cheese, nutritional yeast, hemp hearts, garlic powder, dried parsley, sea salt, and black pepper.

  • 4

    Gradually sprinkle the cheese and herb mixture over the popcorn while tossing continuously until every kernel is well-coated.

  • 5

    Serve immediately while the popcorn is fresh and the cheese is slightly warmed.

Parmesan Herb Popcorn

This is an example of a meal that Solin would create to include in your personalized meal plan.

Parmesan Herb Popcorn

YOUR SOLIN GENERATED RECIPE

Parmesan Herb Popcorn

Air-popped popcorn kernels tossed with savory aged Parmesan and a blend of aromatic herbs for a satisfying, protein-packed crunch.

NUTRITION

529kcal
Protein
43.2g
Fat
31.0g
Carbs
21.0g

SERVINGS

1 serving

INGREDIENTS

1 tbsp Popcorn kernels

0.85 cup Parmesan cheese

2 tbsp Nutritional yeast

0.5 tbsp Hemp hearts

0.5 tsp Extra virgin olive oil

1 tsp Garlic powder

1 tsp Dried parsley

0.25 tsp Sea salt

0.25 tsp Black pepper

PREPARATION

  • 1

    Air-pop the popcorn kernels until they are light and fluffy, then place them into a large mixing bowl.

  • 2

    Lightly drizzle the extra virgin olive oil over the warm popcorn and toss gently to ensure an even coating.

  • 3

    In a separate small bowl, whisk together the finely grated Parmesan cheese, nutritional yeast, hemp hearts, garlic powder, dried parsley, sea salt, and black pepper.

  • 4

    Gradually sprinkle the cheese and herb mixture over the popcorn while tossing continuously until every kernel is well-coated.

  • 5

    Serve immediately while the popcorn is fresh and the cheese is slightly warmed.