Silky Chocolate Protein Pudding with Sliced Bananas

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Sliced Bananas

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Sliced Bananas

A whipped chocolate pudding made with Greek yogurt and protein powder, topped with fresh banana slices and a swirl of creamy almond butter.

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NUTRITION

377kcal
Protein
37.4g
Fat
11.3g
Carbs
38.7g

SERVINGS

1 serving

INGREDIENTS

0.5 cup Non-fat Greek Yogurt

25 grams Chocolate Whey Protein Powder

1 medium Banana

1 tablespoon Unsweetened Cocoa Powder

1 tablespoon Almond Butter

2 tablespoons Unsweetened Almond Milk

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PREPARATION

  • 1

    In a medium bowl, combine the Greek yogurt, chocolate protein powder, and cocoa powder.

  • 2

    Add the almond milk one tablespoon at a time, whisking vigorously until the mixture reaches a smooth, pudding-like consistency.

  • 3

    Stir in half of the almond butter until just combined.

  • 4

    Slice the banana into rounds.

  • 5

    Transfer the pudding to a serving bowl and top with the sliced bananas.

  • 6

    Drizzle the remaining almond butter over the top before serving.

Silky Chocolate Protein Pudding with Sliced Bananas

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Sliced Bananas

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Sliced Bananas

A whipped chocolate pudding made with Greek yogurt and protein powder, topped with fresh banana slices and a swirl of creamy almond butter.

NUTRITION

377kcal
Protein
37.4g
Fat
11.3g
Carbs
38.7g

SERVINGS

1 serving

INGREDIENTS

0.5 cup Non-fat Greek Yogurt

25 grams Chocolate Whey Protein Powder

1 medium Banana

1 tablespoon Unsweetened Cocoa Powder

1 tablespoon Almond Butter

2 tablespoons Unsweetened Almond Milk

PREPARATION

  • 1

    In a medium bowl, combine the Greek yogurt, chocolate protein powder, and cocoa powder.

  • 2

    Add the almond milk one tablespoon at a time, whisking vigorously until the mixture reaches a smooth, pudding-like consistency.

  • 3

    Stir in half of the almond butter until just combined.

  • 4

    Slice the banana into rounds.

  • 5

    Transfer the pudding to a serving bowl and top with the sliced bananas.

  • 6

    Drizzle the remaining almond butter over the top before serving.