YOUR SOLIN GENERATED RECIPE
Cottage Cheese Berry Breakfast Bowl
High-protein cottage cheese whipped until silky and topped with vibrant fresh berries, crunchy hemp hearts, and a dusting of warm cinnamon.
INGREDIENTS
1.5 cup low-fat cottage cheese
0.5 cup fresh blueberries
0.5 cup sliced strawberries
2 tbsp hemp hearts
1 tbsp slivered almonds
0.25 tsp ground cinnamon
1 tsp pure vanilla extract
PREPARATION
Place the cottage cheese and vanilla extract in a small food processor or high-speed blender.
Pulse for 30-60 seconds until the cottage cheese is completely smooth and reaches a creamy consistency.
Transfer the whipped cottage cheese into a wide serving bowl.
Arrange the fresh blueberries and sliced strawberries over the top of the bowl.
Sprinkle the hemp hearts and slivered almonds evenly over the berries for added texture.
Finish with a light dusting of ground cinnamon and serve immediately.