Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 270g Nonfat Greek Yogurt; 12g Vanilla Whey Protein Powder; 120g Mixed Berries; 10g Chia Seeds; 8g Slivered Almonds

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whip Greek yogurt and vanilla protein with chia seeds, then top with a handful of fresh berries and buttery toasted almonds.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

42.2g

Fat

8.9g

Carbs

30.1g

SERVINGS

1 serving

INGREDIENTS

270g Nonfat Greek Yogurt

12g Vanilla Whey Protein Powder

120g Mixed Berries

10g Chia Seeds

8g Slivered Almonds

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the nonfat Greek yogurt and vanilla protein powder in a medium-sized bowl.
2
Whisk the mixture vigorously for about two minutes until it becomes light, airy, and mousse-like in texture.
3
Gently stir in the chia seeds and let the mixture rest for five minutes to allow the seeds to hydrate and thicken the mousse.
4
Layer the mousse into a serving glass or bowl, alternating with the mixed berries.
5
Top the final layer with the slivered almonds to add a satisfying toasted crunch.