Silky Cottage Cheese Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Cottage Cheese Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Cottage Cheese Protein Pudding with Mixed Berries

Whipped cottage cheese blended with vanilla protein powder and topped with fresh mixed berries and toasted walnuts for a velvety finish.

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NUTRITION

340kcal
Protein
40.7g
Fat
10.2g
Carbs
18.9g

SERVINGS

1 serving

INGREDIENTS

1 cup 2% Cottage Cheese

0.5 scoop Vanilla Whey Protein Isolate

0.5 cup Mixed Berries

1 tablespoon Chopped Walnuts

0.5 teaspoon Vanilla Extract

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PREPARATION

  • 1

    Place the cottage cheese, vanilla protein powder, and vanilla extract into a high-speed blender or food processor.

  • 2

    Blend on high for 60 seconds or until the mixture is completely smooth and the curds have disappeared.

  • 3

    Transfer the whipped pudding into a chilled serving bowl.

  • 4

    Top the pudding with the fresh mixed berries and the chopped walnuts.

  • 5

    Enjoy immediately or refrigerate for 20 minutes to allow the pudding to set into a thicker consistency.

Silky Cottage Cheese Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Cottage Cheese Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Cottage Cheese Protein Pudding with Mixed Berries

Whipped cottage cheese blended with vanilla protein powder and topped with fresh mixed berries and toasted walnuts for a velvety finish.

NUTRITION

340kcal
Protein
40.7g
Fat
10.2g
Carbs
18.9g

SERVINGS

1 serving

INGREDIENTS

1 cup 2% Cottage Cheese

0.5 scoop Vanilla Whey Protein Isolate

0.5 cup Mixed Berries

1 tablespoon Chopped Walnuts

0.5 teaspoon Vanilla Extract

PREPARATION

  • 1

    Place the cottage cheese, vanilla protein powder, and vanilla extract into a high-speed blender or food processor.

  • 2

    Blend on high for 60 seconds or until the mixture is completely smooth and the curds have disappeared.

  • 3

    Transfer the whipped pudding into a chilled serving bowl.

  • 4

    Top the pudding with the fresh mixed berries and the chopped walnuts.

  • 5

    Enjoy immediately or refrigerate for 20 minutes to allow the pudding to set into a thicker consistency.