YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
Whisked non-fat Greek yogurt and vanilla protein powder folded with chia seeds and topped with fresh mixed berries for a velvety finish.
INGREDIENTS
1 cup Nonfat Greek Yogurt
2 tablespoons Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Chia Seeds
1 teaspoon Vanilla Extract
PREPARATION
In a medium mixing bowl, combine the non-fat Greek yogurt, vanilla protein powder, and vanilla extract.
Whisk the mixture vigorously for two minutes until the texture becomes light and airy.
Gently fold in the chia seeds and let the mixture rest in the refrigerator for ten minutes to set.
Top the mousse with fresh mixed berries and enjoy immediately for a refreshing, protein-packed treat.