Name: Silky Greek Yogurt Protein Pudding
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 12 grams Whey Protein Isolate; 1 tablespoon Almond Butter; 1 tablespoon Unsweetened Cocoa Powder; 1 teaspoon Stevia Sweetener

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding

Whisked Greek yogurt and chocolate protein powder chilled into a thick mousse, finished with a swirl of creamy almond butter.

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NUTRITION

Protein

37.4g

Fat

9.8g

Carbs

15.8g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

12 grams Whey Protein Isolate

1 tablespoon Almond Butter

1 tablespoon Unsweetened Cocoa Powder

1 teaspoon Stevia Sweetener

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PREPARATION

1
Place the Greek yogurt in a medium mixing bowl.
2
Sift in the cocoa powder and protein powder to ensure no clumps remain.
3
Add the stevia and whisk vigorously until the mixture is completely smooth and aerated.
4
Fold in the almond butter gently to create a marbled effect or stir in completely for a richer base.
5
Transfer to a serving bowl and refrigerate for at least 30 minutes to allow the texture to set into a thick pudding.