YOUR SOLIN GENERATED RECIPE
Grilled Turkey Breast with Cucumber Slices
Grilled turkey breast seasoned with sea salt and cracked pepper, served with chilled cucumber slices for a cool, crisp finish.
INGREDIENTS
1.75 ounces Turkey Breast
0.25 cup Cucumber Slices
PREPARATION
Season the turkey breast with a small pinch of sea salt and black pepper.
Grill the turkey over medium-high heat until it is cooked through and shows light grill marks.
Wash and slice the cucumber into thin, even rounds.
Arrange the grilled turkey on a plate with the cucumber slices for a light and refreshing meal.