YOUR SOLIN GENERATED RECIPE
Apple Slices with Protein Yogurt Dip
Crisp apple wedges served with a velvety vanilla-protein yogurt dip and a drizzle of creamy almond butter for a satisfying crunch.
INGREDIENTS
1.5 cups Nonfat Greek yogurt
0.5 scoop Vanilla protein powder
1 large Honeycrisp apple
1 tbsp Almond butter
1 tbsp Hemp hearts
0.25 tsp Ground cinnamon
0.25 tsp Vanilla extract
PREPARATION
In a medium mixing bowl, combine the Greek yogurt, vanilla protein powder, and vanilla extract.
Whisk the mixture vigorously until the protein powder is fully incorporated and the dip is completely smooth.
Core the Honeycrisp apple and slice it into thin, even wedges.
Transfer the yogurt dip to a serving bowl and drizzle the almond butter over the top.
Garnish the dip with a sprinkle of hemp hearts and ground cinnamon.
Arrange the apple slices on a plate around the bowl and serve immediately.