Name: Silky Chocolate Protein Pudding with Almond Butter Swirl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 10g Chocolate Whey Protein Powder; 1.5 tbsp Almond Butter; 1 tbsp Unsweetened Cocoa Powder; 1 tsp Honey; 0.5 tsp Vanilla Extract

Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Whipped Greek yogurt and dark cocoa blended until smooth and finished with a luscious almond butter swirl.

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NUTRITION

Protein

38.1g

Fat

14.4g

Carbs

23.8g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

10g Chocolate Whey Protein Powder

1.5 tbsp Almond Butter

1 tbsp Unsweetened Cocoa Powder

1 tsp Honey

0.5 tsp Vanilla Extract

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PREPARATION

1
In a medium mixing bowl, combine the nonfat Greek yogurt, chocolate protein powder, cocoa powder, honey, and vanilla extract.
2
Whisk the ingredients vigorously by hand or with a small hand mixer until the protein powder is fully dissolved and the pudding is completely smooth.
3
Transfer the chocolate mixture into a serving bowl or chilled ramekin.
4
Gently warm the almond butter in the microwave for ten seconds if it is too firm to drizzle.
5
Spoon the almond butter over the top of the pudding and use a knife or toothpick to create a decorative marbled swirl.
6
Place the pudding in the refrigerator for at least ten minutes to set and allow the flavors to deepen before enjoying.