Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Grilled chicken breast and roasted broccoli served over fluffy quinoa, finished with a squeeze of fresh lemon and savory charred edges.

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NUTRITION

405kcal
Protein
38.5g
Fat
13.1g
Carbs
33.3g

SERVINGS

1 serving

INGREDIENTS

4.75 oz Chicken Breast

0.65 cup Cooked Quinoa

1 cup Broccoli Florets

1.5 tsp Olive Oil

1 tbsp Lemon Juice

0.25 tsp Garlic Powder

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PREPARATION

  • 1

    Preheat oven to 400°F

  • 2

    Toss broccoli florets with half the olive oil and garlic powder

  • 3

    Roast broccoli for 15-20 minutes until tender

  • 4

    Season chicken with salt, pepper, and lemon juice

  • 5

    Grill chicken over medium-high heat for 6-7 minutes per side

  • 6

    Serve chicken with fluffed quinoa and roasted broccoli

Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Grilled chicken breast and roasted broccoli served over fluffy quinoa, finished with a squeeze of fresh lemon and savory charred edges.

NUTRITION

405kcal
Protein
38.5g
Fat
13.1g
Carbs
33.3g

SERVINGS

1 serving

INGREDIENTS

4.75 oz Chicken Breast

0.65 cup Cooked Quinoa

1 cup Broccoli Florets

1.5 tsp Olive Oil

1 tbsp Lemon Juice

0.25 tsp Garlic Powder

PREPARATION

  • 1

    Preheat oven to 400°F

  • 2

    Toss broccoli florets with half the olive oil and garlic powder

  • 3

    Roast broccoli for 15-20 minutes until tender

  • 4

    Season chicken with salt, pepper, and lemon juice

  • 5

    Grill chicken over medium-high heat for 6-7 minutes per side

  • 6

    Serve chicken with fluffed quinoa and roasted broccoli