YOUR SOLIN GENERATED RECIPE
Silky Protein Yogurt Bowl with Sliced Strawberries and Chia Seeds
Whisked non-fat Greek yogurt and vanilla protein powder topped with fresh sliced strawberries and a sprinkle of nutty chia seeds.
INGREDIENTS
200g Non-fat Greek Yogurt
28g Vanilla Whey Protein Isolate
100g Sliced Strawberries
2 teaspoons Chia Seeds
PREPARATION
Place the Greek yogurt in a medium mixing bowl.
Sift in the protein powder to avoid clumps.
Stir vigorously until the mixture is completely smooth and silky.
Wash and hull the strawberries, then slice them thinly.
Transfer the yogurt mixture to a serving bowl.
Arrange the strawberry slices on top and finish with a sprinkle of nutty chia seeds.