Name: Baked Cinnamon Apple Protein Bowl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 medium Honeycrisp apple; 0.5 tsp ground cinnamon; 0.13 tsp sea salt; 0.5 cups non-fat Greek yogurt; 0.5 scoop vanilla protein powder; 1 tbsp almond butter; 1 tsp pure vanilla extract

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Baked Cinnamon Apple Protein Bowl

Warm apple slices baked with aromatic cinnamon and sea salt, served over a silky high-protein yogurt base for a satisfying and sweet start to your day.

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NUTRITION

Protein

39.1g

Fat

9.9g

Carbs

36.2g

SERVINGS

1 serving

INGREDIENTS

1 medium Honeycrisp apple

0.5 tsp ground cinnamon

0.13 tsp sea salt

0.5 cups non-fat Greek yogurt

0.5 scoop vanilla protein powder

1 tbsp almond butter

1 tsp pure vanilla extract

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PREPARATION

1
Preheat your oven to 375°F (190°C) and line a small baking sheet with parchment paper.
2
Core and slice the apple into thin, uniform wedges and place them in a small mixing bowl.
3
Toss the apple slices with the ground cinnamon and sea salt until evenly coated.
4
Spread the apples in a single layer on the baking sheet and bake for 15-20 minutes until tender and fragrant.
5
While the apples bake, whisk together the Greek yogurt, vanilla protein powder, and vanilla extract in a bowl until completely smooth.
6
Transfer the yogurt mixture to a serving bowl and top with the warm baked apple slices.
7
Drizzle the almond butter over the top and serve immediately.