Name: Greek Yogurt Parfait with Almond Butter and Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3/4 cup Nonfat Greek Yogurt; 1.5 tablespoons Creamy Almond Butter; 1 cup Mixed Berries; 1 tablespoon Hemp Hearts; 2 tablespoons Sliced Almonds; 2 teaspoons Raw Honey

Greek Yogurt Parfait with Almond Butter and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Almond Butter and Mixed Berries

Creamy Greek yogurt layered with fresh berries and rich almond butter, finished with a sprinkle of toasted sliced almonds.

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NUTRITION

Protein

29g

Fat

24g

Carbs

43.5g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Nonfat Greek Yogurt

1.5 tablespoons Creamy Almond Butter

1 cup Mixed Berries

1 tablespoon Hemp Hearts

2 tablespoons Sliced Almonds

2 teaspoons Raw Honey

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PREPARATION

1
Place half of the Greek yogurt into the bottom of a bowl or a tall glass.
2
Layer on half of the mixed berries and drizzle with half of the almond butter.
3
Add the remaining Greek yogurt followed by the rest of the mixed berries.
4
Drizzle the remaining almond butter and the raw honey over the top.
5
Finish by sprinkling the hemp hearts and sliced almonds over the parfait for a satisfying crunch.