YOUR SOLIN GENERATED RECIPE
Vanilla Collagen Coffee with Milk
Freshly brewed organic coffee whisked with silky vanilla collagen and a splash of creamy 2% milk for a smooth, protein-packed start.
INGREDIENTS
1 cup organic brewed coffee
0.5 scoop vanilla collagen powder
0.13 cup 2% organic milk
PREPARATION
Brew 8 ounces of high-quality organic coffee into a large mug.
Add the vanilla collagen powder to the hot liquid.
Vigorously whisk or use a handheld frother until the collagen is fully emulsified and a light foam forms.
Pour in the 2% organic milk and stir to create a creamy finish.