Name: Greek Yogurt Protein Bowl with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.1 cups Nonfat Greek Yogurt; 12 grams Vanilla Whey Protein Isolate; 0.5 cup Mixed Berries; 2 tablespoons Sliced Almonds; 1 teaspoon Chia Seeds

Greek Yogurt Protein Bowl with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Bowl with Mixed Berries and Almonds

Whipped Greek yogurt and vanilla protein topped with fresh berries and sliced almonds for a satisfyingly toasted finish.

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NUTRITION

Protein

41.5g

Fat

10.1g

Carbs

26g

SERVINGS

1 serving

INGREDIENTS

1.1 cups Nonfat Greek Yogurt

12 grams Vanilla Whey Protein Isolate

0.5 cup Mixed Berries

2 tablespoons Sliced Almonds

1 teaspoon Chia Seeds

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PREPARATION

1
Whisk the nonfat Greek yogurt and vanilla protein powder in a small bowl until the mixture is completely smooth and fluffy.
2
Fold in a drop of vanilla extract if you prefer a more dessert-like flavor profile.
3
Top the yogurt base with the fresh mixed berries and a sprinkle of chia seeds.
4
Finish the bowl with the sliced almonds for a nutty and toasted finish.
5
Serve immediately while the yogurt is cold and the toppings are perfectly crunchy.