Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Greek Yogurt (2% Fat); 3 tablespoons Vanilla Whey Protein Isolate; 1 cup Mixed Berries; 1 teaspoon Almond Butter

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whisked Greek yogurt and vanilla protein powder topped with fresh berries and a drizzle of creamy almond butter.

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NUTRITION

Protein

42.3g

Fat

Carbs

29g

SERVINGS

1 serving

INGREDIENTS

1 cup Greek Yogurt (2% Fat)

3 tablespoons Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 teaspoon Almond Butter

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PREPARATION

1
Place the Greek yogurt in a medium mixing bowl.
2
Add the vanilla protein powder to the yogurt.
3
Whisk the mixture vigorously until the protein powder is fully incorporated and the texture is light and airy.
4
Gently fold in half of the mixed berries.
5
Transfer the mousse to a serving bowl.
6
Top with the remaining berries and a drizzle of almond butter.