Whisked Greek yogurt and chia seeds layered with vibrant fresh berries and finished with a handful of toasted almonds.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
0.5 tablespoon Chia Seeds
0.5 cup Fresh Raspberries
2 tablespoons Slivered Almonds
1 teaspoon Pure Maple Syrup
0.25 teaspoon Vanilla Extract