YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, finished with a handful of toasted slivered almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1.5 tablespoons Vanilla Whey Protein Powder
1 cup Mixed Berries
2 tablespoons Slivered Almonds
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the texture is completely smooth and well-incorporated.
Rinse the mixed berries and pat them dry with a paper towel to prevent excess moisture in the parfait.
In a clear glass or mason jar, spoon half of the protein-yogurt mixture into the bottom.
Add a layer using half of the fresh mixed berries.
Top with the remaining yogurt mixture followed by the rest of the berries.
Sprinkle the slivered almonds over the top for a satisfying toasted crunch and serve immediately.