YOUR SOLIN GENERATED RECIPE
No-Bake Protein Cookie Dough Bites
Creamy almond butter and vanilla protein powder are folded into a dough with dark chocolate chips for a decadent, doughy texture.
INGREDIENTS
1.5 scoops vanilla protein powder
1.5 tbsp almond butter
3 tbsp almond flour
1 tsp maple syrup
1 tbsp mini dark chocolate chips
1 tbsp unsweetened almond milk
0.13 tsp sea salt
0.25 tsp vanilla extract
PREPARATION
In a medium mixing bowl, combine the vanilla protein powder, almond flour, and sea salt until well mixed.
Add the almond butter, maple syrup, and vanilla extract to the dry ingredients.
Stir the mixture together, adding the almond milk one teaspoon at a time until a thick, pliable dough forms.
Gently fold in the mini dark chocolate chips until evenly distributed throughout the dough.
Roll the dough into bite-sized spheres using your hands and place them on a parchment-lined plate.
Chill the bites in the refrigerator for 15 minutes to set before serving.