YOUR SOLIN GENERATED RECIPE
High-Protein Banana Oat Smoothie
Velvety banana and fiber-rich oats blended with Greek yogurt and vanilla protein for a creamy, satisfying breakfast that tastes like a chilled milkshake.
INGREDIENTS
1 cup non-fat Greek yogurt
1 scoop vanilla protein powder
0.25 cup rolled oats
1 medium banana
0.5 tsp ground cinnamon
0.5 tsp vanilla extract
0.5 cup water
0.5 cup ice cubes
PREPARATION
Place the dry rolled oats into a high-speed blender and pulse a few times to break them down into a fine powder for a smoother smoothie texture.
Add the banana, Greek yogurt, vanilla protein powder, ground cinnamon, and vanilla extract to the blender.
Pour in the water and add the ice cubes on top.
Secure the lid and blend on high speed for 45 to 60 seconds until the mixture is completely smooth and frothy.
Taste and adjust consistency with a splash more water if desired, then pour into a large glass and serve immediately.