YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Fresh Strawberries
Whisked Greek yogurt and chocolate protein powder chilled into a thick mousse, topped with sliced strawberries and a drizzle of creamy almond butter.
INGREDIENTS
1 cup Non-fat Greek Yogurt
20g Chocolate Whey Protein Powder
1 tbsp Unsweetened Cocoa Powder
1 cup Fresh Strawberries
1 tbsp Almond Butter
PREPARATION
In a medium mixing bowl, combine the non-fat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.
Whisk the mixture vigorously until completely smooth and no protein powder clumps remain.
Transfer the pudding to a serving bowl and refrigerate for at least 15 minutes to allow the texture to set.
Slice the fresh strawberries into thin rounds or halves.
Top the chilled pudding with the fresh strawberries and a drizzle of creamy almond butter before serving.