YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a handful of toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
2 tablespoons Sliced Almonds
1 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and fluffy.
Rinse the mixed berries if using fresh, or slightly thaw them if using frozen.
In a tall glass or dessert bowl, spoon half of the protein-infused yogurt into the bottom.
Add a layer of half the mixed berries and one tablespoon of the sliced almonds.
Repeat the layers with the remaining yogurt, berries, and almonds.
Finish by sprinkling the chia seeds over the top for a boost of fiber and omega-3s.
Serve immediately or chill for 15 minutes to allow the flavors to meld.