Lemon Herb Grilled Chicken Breast with Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon Herb Grilled Chicken Breast with Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Lemon Herb Grilled Chicken Breast with Steamed Broccoli

Tender chicken breast marinated in lemon and oregano, grilled and served with vibrant steamed broccoli and a drizzle of silky olive oil.

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NUTRITION

140kcal
Protein
8g
Fat
11g
Carbs
2.5g

SERVINGS

1 serving

INGREDIENTS

0.8 oz Grilled Chicken Breast

0.5 cup Steamed Broccoli Florets

0.75 tbsp Extra Virgin Olive Oil

1 tsp Lemon Juice

0.25 tsp Dried Oregano

Pinch of Lemon Zest

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PREPARATION

  • 1

    In a small bowl, whisk together the extra virgin olive oil, lemon juice, lemon zest, and dried oregano to create a marinade.

  • 2

    Coat the chicken breast in half of the lemon-herb mixture and let it marinate for at least 10 minutes to infuse flavor.

  • 3

    Grill the chicken over medium-high heat for approximately 5 minutes per side until fully cooked and juicy.

  • 4

    While the chicken is grilling, steam the broccoli florets in a steamer basket over boiling water for 4 minutes until tender-crisp and bright green.

  • 5

    Slice the grilled chicken and serve it alongside the steamed broccoli, drizzling the remaining lemon-herb oil over both components before serving.

Lemon Herb Grilled Chicken Breast with Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon Herb Grilled Chicken Breast with Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Lemon Herb Grilled Chicken Breast with Steamed Broccoli

Tender chicken breast marinated in lemon and oregano, grilled and served with vibrant steamed broccoli and a drizzle of silky olive oil.

NUTRITION

140kcal
Protein
8g
Fat
11g
Carbs
2.5g

SERVINGS

1 serving

INGREDIENTS

0.8 oz Grilled Chicken Breast

0.5 cup Steamed Broccoli Florets

0.75 tbsp Extra Virgin Olive Oil

1 tsp Lemon Juice

0.25 tsp Dried Oregano

Pinch of Lemon Zest

PREPARATION

  • 1

    In a small bowl, whisk together the extra virgin olive oil, lemon juice, lemon zest, and dried oregano to create a marinade.

  • 2

    Coat the chicken breast in half of the lemon-herb mixture and let it marinate for at least 10 minutes to infuse flavor.

  • 3

    Grill the chicken over medium-high heat for approximately 5 minutes per side until fully cooked and juicy.

  • 4

    While the chicken is grilling, steam the broccoli florets in a steamer basket over boiling water for 4 minutes until tender-crisp and bright green.

  • 5

    Slice the grilled chicken and serve it alongside the steamed broccoli, drizzling the remaining lemon-herb oil over both components before serving.