Name: Cottage Cheese with Sliced Peaches and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1/4 cup 2% Cottage Cheese; 1/2 cup sliced Fresh Peach; 1.5 tsp Sliced Almonds; 1/4 tsp Ground Cinnamon

Cottage Cheese with Sliced Peaches and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Cottage Cheese with Sliced Peaches and Almonds

Creamy low-fat cottage cheese topped with juicy sliced peaches and a sprinkle of cinnamon, finished with toasted almonds for a satisfying crunch.

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NUTRITION

Protein

7.8g

Fat

2.7g

Carbs

10.8g

SERVINGS

1 serving

INGREDIENTS

1/4 cup 2% Cottage Cheese

1/2 cup sliced Fresh Peach

1.5 tsp Sliced Almonds

1/4 tsp Ground Cinnamon

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PREPARATION

1
Scoop the low-fat cottage cheese into a small, chilled dessert bowl.
2
Wash the fresh peach and slice it into thin, uniform wedges.
3
Arrange the peach slices over the cottage cheese in a decorative fan pattern.
4
Lightly toast the almond slices in a dry pan over low heat for 1 minute until fragrant.
5
Top the dish with the toasted almonds and a light dusting of ground cinnamon.