Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 18 grams Vanilla Whey Protein Powder; 1.5 cups Mixed Berries; 1 tablespoon Slivered Almonds

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A whipped Greek yogurt and vanilla protein mousse topped with a vibrant medley of fresh berries and toasted almond slivers.

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NUTRITION

Protein

41.8g

Fat

6.8g

Carbs

37.1g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

18 grams Vanilla Whey Protein Powder

1.5 cups Mixed Berries

1 tablespoon Slivered Almonds

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PREPARATION

1
Whisk the Greek yogurt and protein powder together in a bowl until smooth and airy.
2
Gently fold in half of the mixed berries to infuse the mousse with natural sweetness.
3
Transfer the mixture to a serving glass or bowl.
4
Top with the remaining berries and a sprinkle of toasted almond slivers for a satisfying crunch.